Eddies Cider is purely the result of growing, harvesting, pressing and fermenting fresh, crisp Certified Organic apples from our 5th Generation Farm at Red Hill on the Mornington Peninsula. There are no chemical preservatives, no artificial, colours, flavours or additives. It’s natural just the way nature intended!
Established in Dec 2018, Eddies has already been awarded a Silver Medal in the 2nd largest Cider Show, against competitors throughout the whole of Australia! Let your taste buds make the decision, you won’t regret it 🙂
Web: Eddies Cider